Just like the old techniques
that come down from the head house
Andong Jongga Cultural Center Co., Ltd.
Introduction of
Andong Jongga Cultural Center.
Andong Jongga Cultural Center, established in October 2017, is a company that develops and produces products that contain the old techniques handed down from the head family using local agricultural products.
Andong Jongga Cultural Center specializes in Andong ginger.
Andong Jongga Cultural Center promotes the luxury and competitiveness of local agricultural products including Andong ginger. By realizing it, we are contributing to the improvement of the income of local farmers and vitalization of the local economy.
Let me introduce CI and BI of Andong Jongga Cultural Center.
Introduction to CI of Andong Jongga Cultural Center
Andong Jongga Cultural Center, which studies beneficial food in Andong, a city of long-standing traditional culture and clean nature. We are making the right food straight after the tradition. Made based onKorean roof tiles The CI of Andong Jongga Cultural Center contains traditional values.
Introduction of Andong Jongga Cultural Center BI
The Andong Jongga Cultural Center’s representative, Sunja Lee, is a friendly figure holding ginger in a circular colander.
Andong Jongga Cultural Centers ethically producinggood products with agricultural products from Andong.
Introduction of
Andong Jongga Cultural Center’s products
PREMIUM GINGER EXTRACT
Ginger extract made by squeezing Andong ginger
Product Capacity 250ml, 120ml
GINGER REFRESHING NECK
A liquid stick made using domestic pear, balloon flower, ginger, and jujube. 내용량 : Contents
Product Capacity 450g(10gX45EA), 150g(10gX15EA)
GINGER SALT & GRINDER
Fresh salt with a proper combination of domestic sun salt and ginger powder.
Product Capacity 120g
Andong Jongga Cultural Center is confident.
We use Andong ginger that has passed a rigorous verification process, and we are constantly striving to produce delicious and healthy products with better ginger.
Andong Jongga Cultural Center Production Process
Step 1 Ginger cleaning
Clean Andong ginger.
Step 2 Ginger Grinding
Grind washed ginger.
Step 3 Ginger juice
Put crushed ginger into a cotton cloth and juice it
Step 4 1st ripening
ginger aging process(starch separation)
Step 5 2nd ripening
1st boiling by mixing the separated juice and sub-ingredients
Step 6 3rd ripening
decoction for a long time in a stirrer
Step 7 Filling operation
Filling the sterilized bottle with ginger juice that has been fermented for a long time.
Step 8 Bottle Disinfection
Finished after sterilizing the filled bottle once again
Andong Jongga Cultural Center
Certification Status
Business license
Small and Medium Business Confirmation
Designated as a regional preliminary social enterprise
Rural Convergence Industry Business Certificate
Female company confirmation
Natural detergent containing ginger and Manufacturing Method Patent
Lee Soon-ja Andong Ginger Trademark Registration Certificate
Designated as a special product and use of a trademark in Andong-si
Ginger products from
Andong Jongga Cultural Center are different like this.
The ginger product of Andong Jongga Cultural Center is a special product of Andong. Only local produce, Andong ginger. We are trying to produce high-quality products by carefully selecting and using them. Squeeze the ginger. By ironing products without chemical additives, the deep taste and aroma of ginger are produced. Preserve.
